Janet and her siblings had many aunts and they were all good cooks. Now that Janet and her sister, Marie, are “The Aunts in the Kitchen,” they compiled this book of 289 family recipes. Several of the recipes date back to the early 1900s while others are more recent favorites.

The recipes in this cookbook run the gamut from the hot salve “Pneumonia Receipt” our Grandma Morrison used in the early 1900s to treat people suffering with pneumonia, to potato yeast for making bread, to Depression and World War II Chocolate Pudding, to dozens of cakes and pies, to Slow Cooker Hot Chocolate that’s to die for, to peach ice cream you cook in a microwave oven, to Mrs. Anne Baker’s Award-Winning Pulled Mints.

The items pictured on the book cover each have a history. The items are explained in the book.

Publication: September 2023.

Available in paperback at Second Look Books in Harrisburg, NC and Main Street Books in Davidson, NC.

Click HERE to purchase in paperback from Amazon.